Winter Solstice // Limited Edition Seasonal Box



Winter Solstice // Limited Edition Seasonal Box


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A special limited edition winter solstice box filled with seasonal offerings and soothing scents to celebrate Yule, when the dark half of the year begins to relinquish to the light.


Nuit de Solstice - Parfum Extrait 

A delicious warming blend to celebrate the longest night of the year. Black tea, mate, honey and traditional chai spices. This concentrated botanical perfume extrait is composed of homemade plant tinctures, plant extracts, and essential oils in a base blend of organic alcohol and fractionated coconut oil. Extended notes include oakmoss, patchouli, labdanum, black tea, fossilized amber, honey, mate, ginger, clove, cardamom, and black pepper. Conjuring images of cozy nights spent sipping tea by the fire. Presented in a 5ml black amethyst glass bottle with a steel roller ball. 


Winter Forest - Hemlock Sugar Scrub 

Ground hemlock and pine needles, sugar, smoked salt, pine resin and poplar buds infused in grapeseed and apricot kernel oil, and essential oils of fir needle, cardamom, ginger, and black pepper. Warming and stimulating for stagnant winter skin and to increase blood flow. Presented in a 250ml black amethyst glass jar with lid. 


Whispering Woods - Spruce Resin and Amber Incense

A kyphi style incense made with traditional amber resins in combination with wild foraged spruce and pine tree resin and dried moss, cedar bark, and fir needle. Ceremoniously burn on a charcoal round. Five one gram pieces presented in a black metal tin.


Woodland Holiday Mulling Spices

Spruce tip and Pine needle, ginger, orange peel, cinnamon, clove, cardamom, allspice, hawthorn berry and juniper. Perfect for brewing a hot pot of mulled wine, gløgg, wassail, or mulled cider with a woodland twist. Add a few tablespoons per 750ml of liquid and simmer for 30 mins. Presented in a 3oz black amethyst jar. 


Yule Spiced Pine Syrup

Fresh birch, maple and pine syrup infused with pine needle and spruce tips, cinnamon, chaga, cacao, vanilla, rosehips and hawthorn berries. Delicious in cocktails, over desserts, or especially in hot cocoa, tea or coffee. Presented in a 3oz dark green glass bottle. 


Black Forest Cocktail Bitters - Spruce + Smoked Cacao 

Spruce tips, cacao, lapsang souchong - smoky black tea, chaga, hawthorn berry, gentian root, clove and cinnamon infused in a base of Old Forester whiskey. Add a dropper full or two to cocktails coffee or use after meals as a tasty digestif. Presented in a 15ml/.5oz black amethyst glass bottle with dropper top. 


These limited edition items are only available as a set and once they are gone they're gone for good. Packaged in a matte black gift box with repurposed linen ribbon. Please re-use or recycle this beautiful packaging. 


“Melancholy were the sounds on a winter's night.”
Virginia Woolf


Natural - Botanical - Handmade