Balsam Fir Syrup | GOURMET SAUVAGE
In this syrup we have captured the mentholated and resinous aromas of the balsam fir; tasty, balanced and evocative of our immense boreal forests.
Balsam fir syrup can be used in sweet and salty dishes but it is a great product for the amateur mixologist, adding a fresh and complex element to any cocktail.
CULINARY SUGGESTIONS: Delicious on ice cream, with pastries, in a fruit salad or brushed on a trout or salmon filet, but it comes into its own in cocktails.
INGREDIENTS: Organic sugar, Water, Balsam fir needles, Citric acid.
245ml
MADE IN CANADA
*IMPORTANT DUTIES, TAXES, and TARIFF INFORMATION*
US Customers - orders will arrive DDP (Delivery Duty Paid). There should be no extra fees or tariffs on delivery
INTERNATIONAL Customers - Please note that we do not pre-collect or charge customs duties or taxes at checkout. The customer is responsible for any taxes, duties, tariffs, and customs fees that may be required by customs authority of the receiving country.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.
*IMPORTANT DUTIES, TAXES, and TARIFF INFORMATION*
US Customers - orders will arrive DDP (Delivery Duty Paid). There should be no extra fees or tariffs on delivery
INTERNATIONAL Customers - Please note that we do not pre-collect or charge customs duties or taxes at checkout. The customer is responsible for any taxes, duties, tariffs, and customs fees that may be required by customs authority of the receiving country.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.