Marinated Milkweed Pods | GOURMET SAUVAGE
You’ve no doubt seen milkweed as you travelled along a country road. This very common plant releases silky seeds in the fall. The young seed pods are the vegetable that we harvest in August. The milkweed is the host plant for the monarch butterfly caterpillar which feeds exclusively on milkweed leaves. There are often beautiful monarch butterflies around us when we harvest the pods.
Marinated milkweed pods are somewhere between cucumber pickles and caperberries. They have a rich floral taste. Serve it to your guests and watch their reaction!
CULINARY SUGGESTIONS: Serve chopped in a tartare, in Ceasar salad, alongside grilled fatty fish like salmon or trout.
INGREDIENTS: Milkweed pods, water, cider vinegar, sea salt.
190ml
MADE IN CANADA
*IMPORTANT DUTIES, TAXES, and TARIFF INFORMATION*
US Customers - orders will arrive DDP (Delivery Duty Paid). There should be no extra fees or tariffs on delivery
INTERNATIONAL Customers - Please note that we do not pre-collect or charge customs duties or taxes at checkout. The customer is responsible for any taxes, duties, tariffs, and customs fees that may be required by customs authority of the receiving country.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.
*IMPORTANT DUTIES, TAXES, and TARIFF INFORMATION*
US Customers - orders will arrive DDP (Delivery Duty Paid). There should be no extra fees or tariffs on delivery
INTERNATIONAL Customers - Please note that we do not pre-collect or charge customs duties or taxes at checkout. The customer is responsible for any taxes, duties, tariffs, and customs fees that may be required by customs authority of the receiving country.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.