Boreal Spices: Green Alder Pepper | L'ACHILLÉE

Boreal and exotic. Musky, peppery and fruity, reminiscent of lychee.

CULINARY USE: For flavouring meats, marinades, sauces and vinaigrettes. Goes particularly well with pork and red meats. Season at the end of preparation to maximize flavor.

INGREDIENTS: Alnus Viridis (Green Alder Catkins)*
*responsibly wild-harvested in Saguenay, QC